Ward Farm

Marlborough Pinot Gris

The Mahi Ward Farm Pinot Gris from Marlborough offers a delightful experience with a graceful body that is light and refreshing. The wine presents a bright acidity that livens up the palate, perfectly complementing the moderate fruit intensity that shines through. This elegant white wine carries a dryness that enhances its delicate flavors, making it a perfect choice for those who appreciate a beautifully balanced and expressive Pinot Gris from the Marlborough region.

Tasting notes:

Pear

Lemon

Honey

Pairs well with:

Roasted Salmon, Seafood, Light Seafood

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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